Last night was perhaps the most crowded that I've ever seen Rich O's. It was standing-room only for most of the night.
To start off I had an Anchor Christmas Ale. I wanted to make sure I had at least one more before they ran out.
While drinking that first pint, I overheard the owner of Rich O's tell someone that they'd just tapped a new keg of Cone Smoker. I found this very interesting as it was the first time that I was definitely aware of a change. Of course I had to have one.
It was good, style #1 I'd say. I'm very curious to see how this new keg ages over the next couple of weekends - or however long it lasts.