Started out simple tonight by having one of NABC's Community Dark pints. In the recent past this beer has been treated unfairly because I've been drinking it after much stronger beers - it always pales in comparison.
Well tonight it got in the first shots at my taste buds and I remembered why I liked it in the first place. It's full of malty sweetness (or sweet maltiness) and not much else. It has a low enough alcohol content to make it a very good session beer.
Next I had an Anchor Brewing 2003 Christmas Ale. I spent the entire pint trying to decide (a) if I liked it or not, and (b) what the hell I was drinking. Apparently Anchor changes the recipe for their Christmas Ale each year, and they keep that recipe pretty secret. If I had to guess I'd say the best way to describe this year's version would be "smoky nutmeg" but I could be way off base about the nutmeg part. There was definitely some smoky something in there. At the end I decided I did like it, but more than one in a given session would probably be too much.
Lastly I had a Cone Smoker, partly to verify that it was indeed smoke I'd been tasting in the Anchor Ale. It was, though it was more like the smoke in Schlenkerla Urbock Smokebeer than the smoke in Cone Smoker. Grapier.
About halfway through the Cone Smoker MisunderstoodGirl and TrumpetDude started talking about jazz. Every damn third word for over an hour was jazz. Blah blah jazz? Blah blah jazz. Blah blah jazz! If I ever hear the word jazz again in my life I may kill myself. Or maybe I'll just kill whoever says the word jazz instead.
